Whether you’re moving house or just getting up to scratch with all the latest food trends, your condiments cupboard should always be stocked up so you’re prepared for just about any recipe.

There's nothing worse than craving hummus only to find out you’ve got no tahini in the house. And yes, tahini is a condiment — it adds flavour to food. Condiments go well beyond the usual ketchup, mustard, and your mum's mouldy chutneys. 

Take your own tastes into consideration when selecting your pantry basics — kimchi might not be for everyone, whereas you're probably a huge fan of hummus (who isn’t?) so you'll definitely need that tahini at some point.

Sauerkraut, Miso Glaze, Umami Paste, Bogoya Bananas

Tamari, Olive Oil, Tahini, Harissa
Toasted Sesame, Ginger Sesame Dressing, Raw Basil, Balsamic Glaze, KimchiNut butter, Almonds, Maple Syrup, Molasses
Sriracha, Garlic Ketchup, Blood Orange Spread

SAUERKRAUT - MISO GLAZE - UMAMI PASTE - BOGOYA BANANAS
TAMARI - OLIVE OIL - TAHINI - HARISSA
TOASTED SESAME OIL - RAW BASIL PESTO - GINGER SESAME DRESSING - BALSAMIC GLAZE 
CRUNCHY MAPLE PEANUT BUTTER - NAKED ALMONDS - MAPLE SYRUP - POMEGRANATE MOLASSES
SRIRACHA VEGENAISE - BROWN GARLIC KETCHUP - ORGANIC BLOOD ORANGE SPREAD

So there you have it! If you think we've missed anything crucial off the list - comment below so we can go out and try it too!

 

 

Photo Credit: The Container Store
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