Spelt Fusilli

White spelt fusilli pasta, high in fibre, protein, and vitamins. 500g Read More

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Description


Biona’s organic white spelt fusilli is sourced from one of the oldest cultivated grains, and an ancient cousin of wheat, spelt. Spelt is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, is often tolerated by some people with wheat allergies. 



Ingredients


Spelt Flour*


Spelt 


Nutrition

Per 100g

  • Energy 1530kj/3561kcal
  • Fat 1.4g
  • of which saturates 0.3g
  • Carbohydrates 73.3g
  • of which sugars 3.4g
  • Fibre 3.3g
  • Protein 12.1g
  • Salt <0.01g


                 


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