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Made with dark rye flour and white flour, sesame, sunflower and pumpkin seeds.
Made with wheat and rye flour, malt, salt and water. Our signature white sourdough
This delicious low carb-high protein bread is a nutritious alternative to traditional wheat bread.
A delicious vegan and gluten free pizza with chargrilled peppers, mushrooms, & mozzarisella on a thin, crisp base.
A riot of green, vegan, & free from goodness; The Vegan Gardener is packed full of the good stuff and bursting with flavour.
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